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Pork & Sage Breakfast Sliders
100% Natural Pork
10G Protein | Gluten Free
10G Protein | Gluten Free
Savory pork is perfectly seasoned with fennel, thyme, and sage. Pair with eggs and avocado for breakfast, or stack up a satisfying slider anytime - just layer on a slice of tomato, red onion, or whatever tempts your taste buds.
INGREDIENTS: Pork, Water, Seasoning (Sea Salt, Garlic, White Pepper, Fennel, Thyme, Nutmeg, Olive Oil), Sage.
INGREDIENTS: Pork, Water, Seasoning (Sea Salt, Garlic, White Pepper, Fennel, Thyme, Nutmeg, Olive Oil), Sage.
COOKING INSTRUCTIONS:
NUTRITIONAL FACTS:
PAN FRY (Our preferred method)
Preheat a heavy cast iron skillet. Place frozen patties in skillet and turn burner to medium-low head. Pan fry 3.5-4.5 minutes per side.
Preheat a heavy cast iron skillet. Place frozen patties in skillet and turn burner to medium-low head. Pan fry 3.5-4.5 minutes per side.
GRILL
Cook frozen patties over hot coals or on a gas grill. Grill 3.5-4.5 minutes per side.
Cook frozen patties over hot coals or on a gas grill. Grill 3.5-4.5 minutes per side.
BROIL
Preheat broiler. Place frozen patties on a rack 3 to 4 inches from heat. Broil 3-4 minutes per side.
Preheat broiler. Place frozen patties on a rack 3 to 4 inches from heat. Broil 3-4 minutes per side.
Note: Cooking times may vary. Patties are done when internal temperature reaches 160º as measured with a food thermometer.
RECIPES
