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Eating the TRIBALÍ way is pure and simple. Just pick your patty, then play up the taste, texture, and visual appeal with colorful produce and a healthy dose of good fats.
Chipotle Chicken Avocado Toast
Chipotle Chicken Avocado Toast
with Chipotle Chicken Patty


  • 1 TRIBALÍ Chipotle Chicken Patty
  • 1 large egg
  • 1/2 medium avocado
  • 1/4 teaspoon salt
  • 1 pinch pepper
  • 1 pinch red pepper flake
  • 1 thick slice sourdough bread
  • 2 tablespoons finely chopped tomato
  • 1/2 tablespoon finely chopped red onion
  • 1/2 tablespoon finely chopped cilantro


Step 1

Slice avocado in half and scoop flesh into a small bowl. Add salt, pepper, and red pepper flake. Mash ingredients together with a fork. Set aside.

 Step 2

Heat a pan under medium fire and coat with olive oil, avocado oil, or non-stick spray. Add patty to pan and cook on one side for 2-3 minutes. Flip patty and cook on other side. Crack egg onto pan, cook until desired doneness, add salt and pepper to taste. Toast bread.


Step 3

Assemble by adding mashed avocado mixture to bread. Add TRIBALÍ patty and then fried egg. Garnish with tomatoes, red onion, and cilantro.