Serving Size 1 waffle + 2 sliders
Per Serving
Calories 203 kcal
Protein 10g
Total Carbohydrate 21g
Total Fat 9g
Fibre 2g
Ingredients:
1 cup cassava flour
3/4 cup almond flour
1 tablespoons coconut flour
2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon thyme
1/4 teaspoon sage
2 large whole eggs
1 tablespoon coconut sugar
1/2 cup milk of choice
3/4 cup Bonafide Provisions “Classic Butter Keto Broth”
2 tablespoons melted grass fed butter
8 Tribali “Chicken & Apple Breakfast Sliders
2 scallions (finely chopped)
1/2 cup maple syrup
cayenne pepper (optional)
Instructions:
Add waffle ingredients to a large bowl and mix well until smooth. Let sit for 2-3 minutes while waffle iron is preheating.
Coat heated waffle iron with non stick spray or butter. Pour in batter and cook for 3-4 minutes per side until golden brown.
While waffles are cooking heat a separate skillet and coat with non stick spray or butter. Cook patties 3-4 minutes per side until cooked through.
Serve waffles and sliders with maple syrup, chopped scallions, and a pinch of cayenne pepper