Salad Bowl

INGREDIENTS: DIRECTIONS: -1 Tbs. ghee or coconut oil -1 TRIBALÍ Foods Turkey Thai Patty -1 Tbs. olive oil -1 Tbs. coconut aminos -Sea salt -Black pepper -1 cup baby kale -1 cup baby spinach -2 medium radishes, minced -¼ cup blueberries -1 medium stalk of celery, diced -1 small nectarine, chopped -A few parsley sprigs, minced -½ of a whole scallion, minced   1. Add ghee or coconut oil to a skillet set to medium-low heat.  Cook TRIBALÍ Foods Thai Turkey... With Thai Turkey patty

Ingredients   1 medium spaghetti squash (roasted at 400 degrees for 25 minutes, then cooled) 2 TRIBALÍ Mediterranean beef patties (grilled, then cooled) 2 heaped tablespoons chopped red onion 1/2 cup chopped cucumber 1/4 cup chopped roasted red peppers 1/2 cup marinated artichokes 1/4 cup sliced olives 2 tablespoons olive oil 1/4 cup lemon juice 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon oregano 10 drops stevia or sweetener to taste 3 tablespoons freshly chopped mint Directions     STEP 1... with Mediterranean Beef Patty

  INGREDIENTS 6 TRIBALÍ "Pork & Sage" sliders 6 eggs 1/4 cup tomatoes (roughly chopped) 1/4 cup mushrooms (roughly chopped) 2 heaped tablespoons red onions (roughly chopped) 2 heaped tablespoons fresh parsley (roughly chopped) 2 heaped tablespoons fresh sage (roughly chopped) 1/2 teaspoon salt 1/4 teaspoon pepper DIRECTIONS Step 1 Preheat oven to 350 degrees and coat a muffin tin with non stick spray or butter. Step 2 Add sliders to the bottom of pan and press each one down... with Pork & Sage mini sliders

This savory burger will liven up your taste buds with an incredible mix of umami spices! Top with gorgeous colorful veggies and a nutty lemongrass sauce for a perfect clean keto dish!     For the burger:   1 TRIBALÍ Umami burger patty, cooked following the package instructions 1 Gotham Greens bibb lettuce leaf 1/4 cup pickled red onions (recipe below) 1/4 cup yellow bell pepper, thinly sliced 1 radish, thinly sliced 1 tbsp. Haven's Kitchen Nutty Lemongrass sauce   Place... with Umami Patty